Gluten Free Chinese Orange Chicken and Lo Mein Linguine Noodles
This is an easy, amazing curb craving recipe for Gluten Free Chinese Orange Chicken and Linguine Noodles!
Ingredients
- 1 package gluten free breaded chicken (gluten free chicken bites from Aldi)
- 1 package gluten free linguine noodles (LiveGfree gluten free linguine noodles in cold section)
- 1 cup gluten free orange sauce (gluten free orange sauce)
- 1 spray nonstick spray
- 1/2 cup shredded carrots
- 1 tbsp chives (optional)
Sauce for noodles
- 2 tbsp gluten free soy sauce plus additional for topping
- 1/2 tbsp Gluten-Free Sweet Chili Sauce
- 1 tsp rice wine vinegar
- 1 tsp sesame oil
- 1/2 tsp ground ginger
Instructions
- Bake the 1 package gluten free breaded chicken as instructed on the package.
- Cook 1 package gluten free linguine noodles as instructed on package.
- Lo Mein Sauce: Combine in a small bowl, 2 tbsp gluten free soy sauce, 1/2 tbsp Gluten-Free Sweet Chili Sauce, 1 tsp rice wine vinegar, 1 tsp sesame oil, 1/2 tsp ground ginger.
- Spray skillet with nonstick spray. Saute 1/2 cup shredded carrots in skillet. Add cooked linguine noodles and Lo Mein sauce.
- Toss the baked chicken in the 1 cup gluten free orange sauce.
- Top chicken and lo mein noodles with optional chives and additional soy sauce if desired.
Notes
You can change up the recipe however you like!
You can use orange sauce for the noodles instead of making a separate lo mein sauce if you'd like to make it easier.
You could skip the orange sauce and toss the chicken in with the noodles and Lo Mein sauce.
You could use a different package of gluten free breaded chicken. We like the Aldi brand for this recipe.